
Unavailable Article No. 4701
Article No. 4701

Unavailable Article No. 4702
Article No. 4702

Unavailable Article No. 4606
Article No. 4606
The "Real" Traditional Panettone
Even today, there is a specific set of rules that defines the production and permitted ingredients so that this delicacy can officially be called the "Typical Panettone of Milanese Artisan Tradition." Only the following ingredients are allowed for the production of traditional panettone: water, flour, sugar, salt, yogurt, cocoa butter, butter, raisins, fresh eggs, pasteurized eggs, milk, condensed milk, candied orange and citron peels, and natural flavors such as honey, vanilla, and malt. Try our classic Nannini panettone or let Mondicaffe and its extraordinary panettone creations catapult you into a new dimension of taste. For those who love intense notes of chocolate and coffee, we recommend the Panettone from Hardy Caffè.